MENU

Choose a menu that you will cook together with the chef and eat at the end.
We will prepare 3 dishes (salad or appetizer, hot and dessert)
There are three hefty courses per person: a main course with a side dish and a dessert.
Soft drinks for free!
There are tea, coffee, water and juices. No charges for alcoholic beverages brought to our place !
Kids' menu
(over 4 years old)
Fun and simple to cook, lovely and tasty to eat!
The recipes are easy to follow and perform again at home
Find out more about useful cookery life-hacks and add some star dishes to your personal list.

Kids' menU

Never before has cooking been that entertaining!
Each menu includes three courses together with soft drinks.
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KIDS' MENU №1
"Teenage Mutant Ninja Turtles"

(from 5 y. o)
● Pizza, toppings at your choice
● Shortbread cookies topped with sugar stained glass
● Milkshake

90 $ / per person
KIDS' MENU №2
"Chicken Run"
(from 6 y. o)
● Chicken skewers, a tortilla on the side
● Fresh vegetable salad with cheese balls
● Homemade orange lemonade

90 $ / per person
KIDS' MENU №3
"The Minions""
(from 4 y. o)
● Colourful meat dumplings
● Chocolate fountain and fruit canapés
● Milkshake

90 $ / per person
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KIDS' MENU №4
"Optimus Prime"
(from 5 y. o)
● Colourful pasta with meatballs and cheese
● Fruit and nuts salad topped with whipped cream
● Fruit smoothie

90 $ / per person
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KIDS' MENU №5
"The Lion King"
(from 8 y. o)
● Beef burger with onion marmalade, dressed with homemade bbq sauce
● Idaho potato
● Apples baked with curds and cranberries

120 $ / per person
KIDS' MENU №6
"Kung Fu Panda"
(from 5 y. o)
● Cherry-stuffed dumplings
● Ice-cream topped brownie cake
● Apple juice sangria

90 $ / per person

MAIN MENU

There are twenty-one menus to choose from, each of them includes three courses, served together with drinks.
Italian cuisine "Florence "/
MENU #1
● Pizza, toppings at your choice
● Capresе salad, dressed with pesto sauce
● Dipped in chocolate season fruit

100 $ / per person
Italian cuisine "Rome" /
MENU #2
● Carbonara pasta
● Ceasar chicken salad, classical dressing
● Chocolate fountain and vanilla ice-cream

100 $ / per person
Italian cuisine "Milan" /
MENU #3
● Mushroom and arugula risotto
● Sesame-breaded tuna salad (Nicoise)
● Raspberry cupcake with orange cream cheese

110 $ / per person
English cuisine "The Eastend" /
MENU #4
● Fish and chips. Beer-battered cod slices, dressed with homemade mayonnaise-based sauce, side French fries
● Walford apple and celery chicken salad with yoghurt-based dressing
● Trifle sponge-cake with brandied cherries and home cheese

110 $ / per person
Jewish cuisine "Tel Aviv" /
MENU #5
● Shawarma with turkey, eggplant and baked pepper
● Hummus with a mix of fresh leaves
● Strudel with apple and apricot jam

110 $ / per person
American cuisine "California" /
MENU #6
● Beef burger with onion marmalade, dressed with homemade bbq sauce
● Idaho potato chips
● Apples baked with curds and cranberries

120 $ / per person
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Japanese cuisine "Tokio" /
MENU #7
● Chinese-style wok noodles
● Philadelphia roll
● Fruit roll with brandied pears and cream cheese

120 $ / per person
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Thai cuisine "Bangkok" /
MENU #8
● Shrimp Tom Yam soup
● Green chicken curry with a mini-corn
● Tempura bananas with ice-cream and glazed peanuts

130 $ / per person
Chinese cuisine "Shangai" /
MENU #9
● Teriyaki pork with pineapples and sesame
● Crunchy aubergine and tofu salad
● Chocolate-glazed peanut and tangerine muffins

130 $ / per person
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Spanish cuisine "Madrid" /
MENU #10
● Seafood and chicken paella
● Gazpacho cold soup and olive tapenade with a fried tortilla on the side
● Sangria

130 $ / per person
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American cuisine "Hawaii" /
MENU #11
● Poke with tuna in sesame sauce
● Tiger shrimp kebabs with baked pineapples
● Coconut Haupiya pudding with berries and fruits

130 $ / per person
Greek cuisine "Thessaloniki" /
MENU #12
● Corinthian dolma with Zaziki sauce
● Moussaka with eggplant
● Bugatz pie with custard and Filo dough

130 $ / per person
Georgian cuisine Tbilisi" /
MENU #13
● Khinkali
● Green bean and walnut Pkhali
● Grape juice based Pelamushi

140 $ / per person
Georgian cuisine "Batumi" /
MENU #14
● Adjarian khachapuri
● Odjakhuri dressed with satsebeli sauce
● Satsivi

140 $ / per person
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Italian cuisine "Turin" /
MENU #15
● Homemade fettuccini in cream sauce with salmon and capers
● Baked bell-pepper and feta cheese bruschetta with pesto sauce
● Chocolate and cherry brownie cake

140 $ / per person
Italian cuisine "Venice" /
MENU #16
● Lasagna
● Balsamic/Honey-dressed pear and gorgonzola cheese salad with nuts
● Tiramisu

140 $ / per person
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Korean cuisine "Seoul" /
MENU #17
● Ramen (Korean version)
● Salmon with vegetables in the style of "He"
● Fruit spring rolls with lime honey

140 $ / per person
Mexican cuisine "Mexico City" /
MENU #18
● Tacos with beef, shrimp and tomato salsa
● Chili con carne
● Michelada cocktail based on beer and tomato juice

150 $ / per person
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American cuisine "New York" /
MENU #19
● Kobe beef steak with quinoa and Red Wine sauce
● Fresh House Salad with a poached egg
● Broad-cut pasta dough apple pie with caramel syrup and ice-cream

150 $ / per person
French cuisine "Cannes" /
MENU #20
● Salmon steak with leaks-based cream sauce, couscous and paprika on the side
● Citrus salad with fresh lettuce and sesame dressing
● Pears, boiled in mulled wine and baked in broad-cut pasta dough

170 $ / per person
Greek cuisine "Athens" /
MENU #21
● Dorada fish with Putaneska sauce and side bulgur
● Needle beans salad with olives and sun-dried tomatoes
● Ligurian lemon cake

170 $ / per person
Russian cuisine "Moscow" /
MENU #22
● Chicken and crayfish Olivie salad (Russian Salad)
● Meat dumplings
● Pancakes with caviar

170 $ / per person
French cuisine "Marcel" /
MENU #23
● Flame-grilled langoustines with wild rice on the side
● Sicilian caponata on ciabatta brrad
● Orange pie
● Ice-cream prepared on liquid nitrogen and served with flaming fruit in cognac

200 $ / per person
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German cuisine "Munich" /
MENU #24
● Sesame seasoned Hoisin sauce pork tenderloin
● BBQ chicken wings with Blue Cheese dressing and side celery
● Beef steak
● Ratatouille
● Cimichurri sauce with lavash bread on the side
● Ice-cream prepared on liquid nitrogen and served with fruit in cognac

200 $ / per person

NEW! VEGAN SЕТ

VEGETARIAN SЕТ №1
● Crunchy Brussels sprouts dressed with sweet-and-sour sauce, pecan kernels and delicate Labane sauce
● Japanese cream cheese Jiaozis with mushrooms and plum-sauce spinach
● Strawberry Bowl smoothie with chia seeds and granola

130 $ / per person
VEGETARIAN SЕТ №2
● Authentic Israeli cream hummus dressed with Tahini sauce
● Cream-sauce dressed pumpkin ravioli with walnut and ricotta
● Coconut blancmange with blueberries and strawberry tartar sauce

140 $ / per person
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